Coffee

Venezuela

We supply Venezuelan Robusta green coffee, grown in fertile lowland regions that give the beans their intense body and bold cup profile.

This origin complements blends and espresso roasts with depth, crema, and consistency.

VENEZUELAN ROBUSTA COFFEE – STRENGTH AND CHARACTER

Vietnamese farmers picking up coffee beans

Key Specifications

• Species: Coffea Canephora (Robusta)
• Altitude: 900 – 1500 masl
• Process: Natural sun-dried (other processes

available on request)
• Screen Size: 14–18
• Moisture: 11.5–12%
• Packaging: 70 kg jute bags
• Defects: less than 20%

Cup Profile

Strong, full-bodied cup with low acidity, earthy and nutty notes, and hints of dark chocolate.

A versatile Robusta ideal for espresso blends, instant coffee, and roasters seeking bold flavor and crema.

Quality &
Traceability

Our Venezuelan Robusta is carefully processed, cleaned, and prepared to meet international standards, with full traceability from farm to export lot.

Robusta Green Coffee

• Commercial Name: Robusta Green Coffee – Café Verde 100% Robusta
• Description: Selected green coffee beans, 100% Robusta.
• Altitude: 900 – 1.500 msnm
• Practices: Cultivated using good agronomic practices in the high-altitude zone of Portuguesa State.
• Storage: Preserved under strict storage regulations.
• Defects: ≤ 20% defective beans
• Packaging: 70 kg jute sacks
• Granulometry: 14 – 16 – 18
• Moisture: 11,5 – 12%

Natural Arabica
Green Coffee

• Commercial Name: Natural Arabica Green Coffee – Café Verde 100%
• Description: Selected green coffee beans, 100% (Arabica Natural).
• Altitude: 900 – 1.500 msnm
• Practices: Cultivated using good agronomic practices in the high-altitude zone of Portuguesa State.
• Storage: Preserved under strict storage regulations.
• Defects: ≤ 20% defective beans
• Packaging: 70 kg jute sacks
• Granulometry: 14 – 16 – 18
• Moisture: 11,5 – 12%

Washed Arabica Green Coffee

• Commercial Name: Washed Arabica Green Coffee – Café Verde 100%
• Description: Selected green coffee beans, 100% (Arabica Washed).
• Altitude: 900 – 1.500 msnm
• Practices: Cultivated using good agronomic practices in the high-altitude zone of Portuguesa State.
• Storage: Preserved under strict storage regulations.
• Defects: ≤ 20% defective beans
• Packaging: 70 kg jute sacks
• Granulometry: 14 – 16 – 18
• Moisture: 11,5 – 12%